#Cooking pork chops instant pot how to#

Substitutions: Cream of chicken soup can be used. Or, make your own Cream of Mushroom Soup using this recipe! You can also try thisvegan version. This soup creates a thick mushroom gravy that coats the pork chops and beans. Substitutions: Peas, fresh mushrooms, or your favorite vegetable could be used. If using frozen steamer vegetables, stir in the sauce and cook for 3-5 minutes until soft. If using fresh vegetables, stir in and cook for 5-7 minutes until softened. It can also help to slightly cover the pot with the lid to hold the heat in.Ĭream of Mushroom Soup: This is the second star of the show. Green Beans: There's no better veggie to go with pork chop than green beans! They add a crisp and refreshing flavor to the dish. Chicken broth and beef broth can also be used. They have higher water content and lower fat content, so it would likely take only ¾ths of a cup of liquid if using oat, almond, or 2% milk.

Oat milk, almond milk, or 2% milk may be able to be used but they have not been tested. Substitutions: Half and half or heavy cream could be used. It's important that the meat is covered in liquid while it cooks so it doesn't dry out. Whole Milk: Whole milk adds some additional creamy liquid for the pork chops to cook in. You can also make your own Steak Seasoning using a recipe like this one! Substitutions: Italian seasoning, or salt and black pepper could be used. Steak seasoning typically has salt and pepper, onion, garlic, paprika, rosemary, and thyme. Steak Seasoning: This seasoning adds a combination of great flavors to the dish. Substitutions: Olive oil or avocado oil could be used. It adds flavor and ensures nothing sticks to the bottom of the Instant Pot. Substitutions: 1 teaspoon of garlic powder could be used, or it could be omitted.īutter: Butter is used to sear the garlic and pork chops. The garlic adds great flavor that's absorbed into the pork chops. Garlic: This recipe uses minced garlic from a container. Frozen pork chops could be used, but do not sear them first and increase the cooking time to 12 minutes. Chicken could also be used if the cooking time was increased to 14 minutes. Substitutions: Bone-in pork chops could be used, but the cooking time would likely need to be increased to 9 minutes. This easy recipe is all about convenience! Want to Save This For Later? Here's How!Īll substitution options are a 1:1 substitution unless noted otherwise.īoneless Pork Chops: We use boneless pork chops because of the convenience of not having to deal with a bone.Looking for more instant pot recipes? Try these: Instant Pot Pasta With Vodka Sauce, Instant Pot BBQ Bowl, and Instant Pot Pulled Chicken. That's because pressure cooker pork chops can easily be made just as tender and juicy as they can from other cooking methods.

#Cooking pork chops instant pot how to#

Your Instant Pot or electric pressure cooker can be your best friend if you know how to use it. Add the creamy mushroom gravy and this recipe is sure to be a new family favorite! If you're looking for an easy weeknight dinner that's also budget friendly then you've come to the right place! Creamy mushroom pork chops and green beans are filled with nutrients and protein. The potatoes in the picture are my Instant Pot Roasted Potatoes recipe.'Made this for dinner tonight and it turned out great, the kids loved it!' Thanks for the kind words, Shawna! This recipe certainly provides all of that!įor this Instant Pot pork chops recipe, I use the Instant Pot DUO60 6 Qt. Don’t get me wrong, the falling apart recipes can be delicious, but like a good steak, sometimes i’d rather cut a nice juicy piece of meat with a knife and fork and enjoy all the juicy tender goodness.

The meat retains some texture without “falling apart”. What I like most about this Instant Pot pork chop recipe is that it’s more like a traditional grilled or roasted pork chop. That’s it! Let the pressure naturally release for at least 10-15 minutes and you’re ready to enjoy. Place the pork chops directly in the liquid, close up the pot and pressure cook for 10 minutes. This is called deglazing and adds greatly to the flavor. Then we remove the pork chops from the Instant Pot, add some chicken broth and liquid smoke, scrape the bottom with a wooden spoon. A quick saute on both sides for about 2-3 minutes each will great an nice golden brown color. After the pork chops are well seasoned on both sides we add some oil to the Instant Pot and add a couple of tablespoons of olive oil. Instant Pot Pork Chops Start with a Good Rubįor this Instant Pot pork chop recipe, we’ll give it a good rub with some very basic seasonings – salt, pepper and brown sugar. This recipe for Instant Pot pork chops uses fresh bone-in pork chops and just some basic seasonings to make a delicious, tender and juicy meal that’s super easy to make.